- Non-stick fry pans: Ideal for frying eggs, pancakes, and fish, which are more delicate than steak and require low-heat cooking. Look for German technology cookware that meets the different needs of everyday cooking. Steren Impex’s cookware has a high aluminum content and a superior nonstick coating with C2+ rough scratch resistance, which improves cooking performance and longevity. The totally nonstick surface makes for easy cleanup and optimal cooking. It’s the perfect cookware product for gifting and daily use.
Non-stick roti tawa: Great for cooking chapatis, paranthas, and steaks. Non-stick can withstand high heat and holds heat well— you’re never going to damage it. Prefer bakelite handles that fight corrosion/warping/rust to ensure healthy food and long-term usability. What’s more? Everything just slides right off the truly nonstick surface for optimum cooking.
Steren’s cookware is designed with high-quality nonstick coating and C2+ rough scratch resistance, which improves both cooking performance and longevity. It features a colorful, stain-resistant, comes with a tempered glass lid, and speckled porcelain exterior inspired by classic enamelware for a warm and cozy touch to the kitchen.
Non-stick dosa tawa: Dosa is one of the famous South-Indian delicacies. Don’t want to ruin your entire dosa and pan? Obviously! Prefer an ultra-flat with non-stick coating surfaces designed explicitly for making dosa. Look for a lightweight, hard-anodized aluminum, high-quality german non-stick coating tawa that prevents your dosa from sticking.
The Steren Dosa Tawa has a speckled porcelain shell inspired by vintage enamelware that is colorful, and stain-resistant, and comes with a tempered glass cover for a warm, inviting touch to the kitchen.